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Brussels Sprouts Machuga
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A mid-late variety with a vegetation period of 150–160 days from emergence to technical maturity. The main stem is strong, reaching 60–70 cm in height. The sprouts are round, dense, 3–4 cm in diameter, and weigh 10–15 g each. With proper care, the plant can produce up to 80 sprouts. Suitable for fresh consumption and freezing. Brussels sprouts are known for their high content of potassium, magnesium, and iron.
A mid-late variety with a vegetation period of 150–160 days from emergence to technical maturity. The main stem is strong, reaching 60–70 cm in height. The sprouts are round, dense, 3–4 cm in diameter, and weigh 10–15 g each. With proper care, the plant can produce up to 80 sprouts. Suitable for fresh consumption and freezing. Brussels sprouts are known for their high content of potassium, magnesium, and iron.
For optimal results when sowing, it is recommended to sow the seeds before the end of 2026. Store in a cool, dry place to maintain seed quality and viability. Follow sowing instructions for best results.
For optimal results when sowing, it is recommended to sow the seeds before the end of 2026. Store in a cool, dry place to maintain seed quality and viability. Follow sowing instructions for best results.
1201169UK
Data sheet
- Color
- Green
- Botanical Name
- Brassica oleracea var. gemmifera
- Pollination type
- Open pollinating
- Familiy
- Brassica
- Використати до
- 2026
Specific References
- EAN13
- 4823099800797
- MPN
- 201169
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A mid-late variety with a vegetation period of 150–160 days from emergence to technical maturity. The main stem is strong, reaching 60–70 cm in height. The sprouts are round, dense, 3–4 cm in diameter, and weigh 10–15 g each. With proper care, the plant can produce up to 80 sprouts. Suitable for fresh consumption and freezing. Brussels sprouts are known for their high content of potassium, magnesium, and iron.