Mid-season variety. Root crops are large, dense, rounded, weighing 250-300 g. Flesh is creamy, flavorful and delicious, does not darken. Root vegetables are used in home cooking, freezing and long winter storage.
Mid-season variety. Root crops are large, dense, rounded, weighing 250-300 g. Flesh is creamy, flavorful and delicious, does not darken. Root vegetables are used in home cooking, freezing and long winter storage.
For optimal results when sowing, it is recommended to sow the seeds before the end of 2026. Store in a cool, dry place to maintain seed quality and viability. Follow sowing instructions for best results.
Mid-season variety. Root crops are large, dense, rounded, weighing 250-300 g. Flesh is creamy, flavorful and delicious, does not darken. Root vegetables are used in home cooking, freezing and long winter storage.